(022) 6046778
Good For
Dating / Couple
Family Gathering
Opening Hours
Mon - Sun 10:00 - 22:00
Payment Method
Cash / Tunai Credit Card
Number of Seats
Other Info
Delivery Service
Parking Area
Sales Tax
Service Charge
Review (31)
Level1 2016-03-07
pertama kali kesini langsung ambil paket All You Can Eat, karena menurut saya kalo dilihat dari harga yg ada di menu, emang lebih worth coba yg all you can eat. menu pertama yg dipilih adalah udang mayonaise, 3 jenis dim sum dan satu lg saya lupa. Menu pertama benar-benar memuaskan, terutama udang mayonaise karena mayonais yg creamy ditambah udang goreng yg crispy tapi tetap lembut dagingnya. Dimsum nya menurut saya ada yg pas ada yg terlalu oily, tp overall dimsumnya enak juga sih. Selanjutnya ronde ke 2, saya pilih soup yg tastenya rempah gitu, tapi lupa juga namanya, terus spring roll goreng, salad dan soup burung dara yg di sajikan dalam wadah bambu. menu yg ke dua juga memuaskan. sayang saya kurang suka soup burung, untung pacar saya yg pesan jadi dia yg habiskanoverall menu disini enak dan worth to try di event tertentu bersama keluarga continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2014-10-17
Hi Openricers.Any fans of dimsum here? If anyone ask me that question, I would be the first to raise my hand. Dimsum/Yamcha is one of the ultimate Chinese delicacies. I've never met anyone in my life who dislikes dimsum. Surely I hope you guys love it too.Anyway, still at Bandung with the Openricers and the team of #myfoodtiramisu, we stopped by at one of Bandung's best dimsum and Chinese restaurant, the Eastern Restaurant.Located at the ground floor of Istana Plaza (IP), Bandung, this restaurant was pretty crowded that day.The interior was simple and had a touch of oriental flourishes. The dining area was quite spacious with two VIP rooms separated by glass doors.We came there for dinner. And in my opinion it is never too late to have dimsums. But dimsums are not the only food I'm going to try here.Come on see what I tried that day.Quail Soup.Pardon me if I don't know the price tag for this dish. But I highly recommend you to order this dish regardless of the price. Because it's super delicious. Served in a bamboo cup, this soup has an amazing broth!! Never before I tasted a quail soup so tasty like this one. It's so savory! The whole process to make this quail soup took days! Can you imagine that? But it pays of with that delicious, not to mention moist and tender quail meat inside. It's so addictively delicious!Now, let's start with the dimsum menus.I don't know for sure the pricing for the dimsum menus here, but from what I read they are in the range between IDR 20K - IDR 30K. Still affordable, and from what I read the dimsum here are considered to be one of the best in Bandung. So let's see what I tried.Ha Kau.Delicious. The dumpling skin was a bit too thick though. Nevertheless the filling was awesome. The prawn was quite huge and very moist. Siau May.A nice, tender and also delicious shumai. It came with chicken and prawn fillings. The flavors are quite addicting too, and what's good about it was that it had more meat fillings than flour. Quite densed.Lumpia Udang Kulit Tahu.Loving this dimsum. The beancurd skin was crispy and savory. The prawn fillings were superb. Bakpao Goreng Telur Asin.Look at that dripping salted egg fillings. Yumm!! Yes, it tasted great. One thing I would love more if the buns have a crispy layer on the outside. I mean the name of the dish is Bakpao Goreng (Fried Buns) so it should have a crispy crust, most likely as the fried buns I tried in several reknown dimsum restaurants in Jakarta.Pangsit Kucai.Served along with mayonnaise, this fried dumplings had prawn and garlic chives fillings. It's good how they wrapped the dumplings and it's nice how the dumpling skin had perfect thickness too. The garlic chives did an excellent job in complimenting the prawn as fillings. It's good.That's all the dimsum I tried. Actually I was dying to taste their braised chicken feet, but hey those dimsums above was just satisfying enough. So now let's move on to the main course.Udang Goreng Mayonnaise (Medium) - Rp. 98.700.Seemed like I'm eating a lot of prawn dishes that night, right? But hey, as long as it's delicious then no problem. And of course this prawn dish was no problem for me. I just love the crispiness from the prawns, even after they were soaked in mayonnaise. It's cooked perfectly and seasoned beautifully.Sapi Lada Hitam (Medium).Claimed to be the best seller dish of the restaurant, it really lived up to its game. Diced beef cooked with blackpepper sauce. The beef itself was tender and still very juicy. It sort of melted in my mouth. Simply delicious. The blackpepper had a decent heatness to elevated the flavor of the beef. In my opinion, the sauce was fantastic. Highly recommended.Ayam Kungpao (Medium).A classic Szechuan cuisine. Stir-fried chicken cooked with peanuts (in this dish, cashew), vegetables, and chilli peppers. There were a lot of textures going on here, starting from the tender chicken till the crunchy cashew nuts. Flavorwise this dish was awesome.Baby Buncis Goreng Kering (Medium) - Rp. 70.200.Another Szechuan-styled dish. Crunchy and savory. I always loved green beans cooked just halfway done. Still leaving that crunchy texture in every bite but also not being too raw to eat. And the use of garlic could be given two thumbs up. Chinese food are so identical with garlic, and this one did an amazing job with garlic. Bravo!Tahu Spesial ala Eastern (Medium) - Rp. 79.200.Nice, soft and tender silk tofu cooked with Eastern's special sauce and then served with kailan vegetables and mushrooms. What's delicious here was the sauce. It boosted up the other components such as the tofus and vegetables. It's really a great dish, and the portion was quite generous for medium size.Chinese Tea (Jasmine) - Rp. 5000/cup.For this tea I think you can order it either just percup or straightly in the tea pot. From what I read on the menu book, this tea has many efficacies and purposes for health such as: to cure cold and lowering blood pressure. But unfortunately, for someone who quite frequently drinks Chinese tea, I feel the taste was too mild. Chinese tea has been known for its strong vigorously flavor. Maybe for some, it's too bitter. But hey, that's the true authentic flavor of Chinese tea.Overall conclusion, this is a great place to get good dimsums and also Chinese cuisines. In my opinion, the prices here can be considered quite affordable, taking the note that other Chinese restaurant with premium taste can give you a lot heavier price tags.Flavors are very appetizing, in terms of ingredients and platings. Beautiful dishes with tasty flavors can be found here.And FYI, Eastern has an All You Can Eat menu for dimsums. So if ever I need to find a great dimsum restaurant in Bandung, this is my ultimate place to go.Keep on chewing!Jazzy DeeFor more of my culinary journey, visit: http://designerdoyanmakan.blogspot.comTwitter: @jzzydeeInstagram: @jzzydeeQuestions: ask.fm/jzzydee continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2014-10-16
Hai Openricers,Ada yang penggemar dimsum kelas berat disini? Hhahahaha.. Gw dan @dmangakaz nih suka banget sama dimsum. Seneng banget cari dimsum di Ibukota, apalagi AYCE yang murah hehehe.Nah, berhubung kita dan openrice jalan-jalan ke Bandung tempo hari, kita diajak ke satu restoran chinese food yang bernama Easter Restoran, yang tentunya di chinese resto pasti banyak yang menyediakan dimsum. YippieeeBertempat di Istana Plaza Mall, Bandung restoran ini selalu ramai pengunjung sampai-sampai waiting list loh. Dengan meja lingkaran besar memang resto ini sangat cocok sebagai restoran keluarga.Membahas menu, seperti yang gw udah sebutkan diatas bahwa menu nya adalah dimsum, pastinya ada beberapa jenis dimsum disini, tapi ada juga menu lain yang dihidangkan Eastern Restoran, yuk kita bahas menu nyaSup Burung Dara; Wah, baru sekali ini tau dan nyobain menu ini hihihihi. Disajikan didalam gelas bambu, pembuatan sup burung dara ini harus spesial dan memakan waktu lama. Maka dari itu, selain rasanya yang lezat, sup burung dara juga baik untuk kesehatanSiaumay; Ini favorit dimsum gw ever.. pengennya tuh kalo makan dimsum, siomay nya yang dibanyakin hihihi. Siomay disini padat banget, rasanya enak bangetLumpia Udang Kulit Tahu; nyuumm,, lumpianya juga enak bangeet.. Kulit tahu nya sedikit chrispy.Bapao isi Telur Asin; Awalnya gw fikir kaya gimana rasanya telor asin didalem bakpao, apakah asin? Ternyata enggaaa.. telor asinnya malah manisss hihih unik yaa..Hakau; Hakau disini udangnya besar-besar, sangat puas dengan sekali ambil masuk mulut, walaupun kulit hakau terlalu tebal, namun dengan udang besar membuat hakau disini sangat spesialPangsit Kucai; Pangsit ini juga isinya enak banget, udah gitu banyak lagi isinya jadi bikin si pangsit goreng ini keliatan gendut-gendut hihiUdang Mayonaise; Udang goreng disiram mayonaise ini juga salah satu menu popular ya,, di Eastern juga ga kalah enaknya loohSapi Lada Hitam; Nah, kalo menu ini katanya best seller disini. Hmm kenapa ya best seller? Setelah dicoba ternyata OMG daging sapi nya empuuukk banget, ditambah racikan bumbu lada hitam yang meresap sampai ke dalam dagingnyaBuncis Sicuan; Salah satu sayuran yang gw suka adalah buncis, buncis disini dimasak sangat berbumbu, dan buncisnya tidak terlalu matang sehingga masih renyah ketika dikunyahTahu ala Eastern; Entah apa tahu yang digunakan, sepertinya tahu sutra deh soalnya tahu nya lembut banget dengan kuah yang enakAyam Kung Pao; Ayam Kung Pao juga jadi salah satu menu favorit di chinese food. Gw suka banget, terutama kacang mete nya hihihiUntuk minumnya, ada Chinese Tea Jasmine (refill) yang sangat membuat hangat tubuh.Duh percaya ga percaya sambil ngetik gw sambil ngiler ini inget menu disana heheh, silahkan dicoba yang lagi deket Istana Plaza BandungEastern RestoranJl. Pasirkaliki No. 121 - 123, Istana Plaza GF, Pajajaran Cicendo, Jawa Barat 40173(022) 6046778@EasternResto  continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2014-10-09
Hai Openricers, kali ini ogut mao cerita soal dimsum di bandung. Kemarin di bandung sempetin nyoba dimsum di Eastern Restaurant. Ogut nyobain beberapa dimsum sama maincourse doang sih tapi smoga nambah refresnsi kalian ya. Restonya gede dalemnya n cocok banget buat makan-makan sama keluarga. Pelayanan nya juga cukup ok dan cepat. Makanan yang disajiin disini juga halal, jadi semua bisa makan.ini makanan pembuka yang disajiin, sup burung dara. kuah nya gurih dan berasa. isi dari sup ini juga diolah dengan ok, rasanya juga lembut. Di sini juga ada bakpao telur asin, isinya pas ga kebanyakan, kekentalan juga ok dan manisnya pas. Ini bakpao enak banget pas baru mateng.Hakao disini kulitnya sedikit tebel tapi isinya enak udangnya juga gede, biasanya udang di resto-resto lain cimut2 tapi yang ini engga. Cocok banget sama sambel yang dibikin sendiri sama resto ini.Siomay disini juga halal dibuat dari ayam sm udang, tapi ga kalah sama siomay yang non halal. Waktu baru sampe meja langsung lenyap semua dilahap.Ini makanan wkt kluar juga langsung lenyap dari meja, enak cui, apalagi waktu baru mateng, garing plus udang nya berasa. Bikin nagih dah..Pangsit nya garing banget dan enak, udang nya berasa bener, dan lagi2 kalo makan waktu baru mateng mantap cui, dicampur sambel spesialnya.Ayam kungpao disini digabung sama kacang mete dan saos kungpao yang manis ditambah bbrp potongan daun bawang yang bikin makanan ini makin wangi.baby buncis disini manis dan enak digoreng kering dengan campuran bawang nyerep smpe dalemnah ini favorit ogut dimari, potongan sapi yang empuk dan nyerep bumbu lada hitam nya sampe ke dalem daging, enak bingitt.udang goreng mayonasie yang garing dicampur dengan mayonaise yang pekat bikin rasanya makin mantap, udang nya garing pula, mantap.Tahu yang lembut dimasak dengan saos ala eastern resto, gurih, lembut, plus sayuran yang seger dan porsi yang besar. enakk..silakan dicoba buat keluarga yang lagi di Bandung.. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2013-11-30
Waktu itu kebetulan sedang ada promo dim sum all you can eat di resto eastern - istana plaza. Kesempatan itu tidak saya buang begitu saja, melainkan mengajak keluarga untuk ngedim sum bersama. Pasa datang penuh sekali bahkan sempet ngantri dan nunggu gilirtan sekitar 1 jam, tetapi hal ini sudah biasa terjadi kok.Ruangannya besar dan cukup luas, walaupun tetap saja penuh dan ramai. Setelah ada meja makan kosong akhirnya saya sekeluarga dipersilahkan duduk. Para pelayannya ramah dan terlihat gesit melayani semua pengunjung. Ada juga pelayan yang berkeliling menawarkan aneka dimsumnya.Kami sempet mengambil cukup banyak dim sumnya bahkan sangat banyak hehehehe, maklum saja all can eat. Yang saya sukai adalah kai ca ayamnya, dim sum ini merupakan daging paha ayam yang diberi oyster, seledri lalu dibungkus dengan kulit tahu dan dikukus. Soal rasa sih dijamin gurih, wangi dan lezat. Daging ayamnya super tebal dan bumbunya terasa sekali hingga kedalam dagingnya. Selain itu ada juga siomay kukus yang enak berisi daging udang dan ayam. Nah yang tidak boleh terlewatkan adalah sambal cabai kering yang berminyak itu, rasa pedesnya pas tetapi selalu bikin nagih. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)